Address
- Supplier: Holly Hill Farm
- Contact: Penny Stapleton
- Address: 3038 Hill Rd
- Postal: V9G 1C1
- City: Ladysmith
- Province: BC
Contact
- Phone: 250-245-9557
- Cell: 250-713-1984
- E-Mail: This email address is being protected from spambots. You need JavaScript enabled to view it.
- Website: http://www.hollyhillfarmlamb.net
Regions Supplied:
BC Lower Mainland, BC Vancouver IslandCompany Notes:
Federally inspected Premium Vancouver Island lamb, born and raised on my farm. These lambs are fed only milk, hay, grass and a limited amount of grain to balance their nutrition and to maintain health. No medications are used beyond those necessary to insure the health and well being of the animal. Should a lamb require health interventions such as antibiotics, strict protocols are maintained and these animals are not sold as prime lamb. Holly Hill Farm has been raising lamb on Vancouver Island for over 35 years and has recently moved to a new 28 acre farm in South Cedar, BC (just south of Nanaimo). Our lamb is uniquely tender, juicy and mildly flavored because the animals are processed at peak finish with a balance of fat, lean and bone between the ages of 12 and 16 weeks. Holly Hill Farm is currently following the guidelines laid out by the Canadian Sheep Federation “On Farm Food Safety Program” and will be seeking certification under this program as soon as it becomes economically possible in BC.
Products Available:
Lamb
Availability: Available Year Round
Island born and raised in a natural, healthy environment. Processed in a Federally Inspected plant less than 5 miles from where these lambs are born they are not subjected to the stress of long distance transport nor are they feed lotted. Over 30 years experience has gone into the production of these fast growing, lean and meaty lambs. Once you and your customers taste quality local lamb the difference is unmistakable.